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Sukhbir S Badal warns against conspiracy to render Sikhs leaderless

Sukhbir S Badal warns against conspiracy to render Sikhs leaderless Pays glowing tributes to Guru Tegh Bahadur Sahib’s supreme sacrifice for secular values. Asserts Sikh religion under dangerous ideological and political attack. Chandigarh 18 October ( Ranjeet Singh Dhaliwal ) : Shiromani Akali Dal (SAD) president Sardar Sukhbir Singh Badal today called upon Sikhs all over the world to “ recognise, expose and defeat the deep rooted conspiracy to grab control of Sikh religious institutions and to render the Khalsa Panth totally leaderless. “ Addressing a seminar organised by the Shiromani Gurdwara Prabandhik Committee ( SGPC) to commemorate the 350th anniversary of the martyrdom of the ninth Guru Shri Guru Tegh Bahadur Sahib in New Delhi this morning, Mr Badal said the country desperately needed to follow the footsteps of Guru Sahib and uphold the values of secularism , human rights and civil liberties for which he made an unparalleled and supreme sacrifice . Guru Tegh Bahadur sahib is ...

Innovative Punjabi and Lebanese fusion dishes served at Annual Food Festival Za’atar and Jeera-2025

Innovative Punjabi and Lebanese fusion dishes served at Annual Food Festival Za’atar and Jeera-2025

Falafel chaat paired with Lebanese lentil soup, and Kunafa tart with saffron rabri featured in the fusion menu

Chandigarh 30 August ( Ranjeet Singhn Dhaliwal ) : Students of UEI Global Education, Sector 34, organized the Annual Food Festival Za’atar and Jeera-2025. The vibrant and unique celebration revolved around the theme of blending Lebanese and Punjabi cuisines, offering a delectable mix of international and Indian dishes. Under the guidance of Chef Rizwan Shaikh from Pune and Chef Nitin Khandelwal from Delhi, the first-year students of the institute presented an electrifying fusion of two of the world’s most popular traditional and contemporary culinary heritages. The campus was beautifully decorated in line with the theme, and guests were welcomed with warmth and professionalism. From menu planning to preparing and serving the dishes, the new students managed the entire event with great responsibility.

Manish Khanna, Managing Director of UEI Global Education, stated on the occasion that the food festival provides a platform for first-year students to showcase traditional and modern culinary techniques, giving them an experience akin to that of a premium restaurant environment. The new students gained much more than textbook knowledge, learning about hospitality, hotel management, as well as essential operational and managerial skills. Parents, guardians, relatives, and friends were invited as esteemed guests. They witnessed the creativity, confidence, and professional skills displayed by the students and were deeply impressed. 
                                                                                                                                                 
It is noteworthy that UEI Global Education, Chandigarh, has been providing such experiences and training to its students for the past 19 years to prepare them for a successful career both nationally and internationally, enabling them to grow academically and professionally. UEI Global Education operates nine state-of-the-art campuses across the country and is widely recognized as a leading institution in the fields of hotel management and business management.

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